10 Indian foods that are actually safe and healthy to eat
Healthiest Indian Street foods
Indian street foods are renowned for their tantalizing(mouthwatering) flavors, yet often deemed "unhealthy." However, prepare to be astonished – they can be wholesome too. Here are 10 delectable options for guilt-free indulgence
Chana Chaat
A protein-rich dish made from chickpeas, onions, tomatoes, and various spices.
Grilled Corn
Corn on the cob seasoned with spices and grilled for a healthy and flavorful snack.
Pani Puri (Golgappa)
A popular snack consisting of hollow puris filled with spiced water, chickpeas, and potatoes.
Fruit Chaat
A refreshing mix of seasonal fruits with a sprinkle of spices and lemon juice.
Dhokla
Steamed fermented rice and chickpea flour cakes, often garnished with mustard seeds and coriander leaves.
Tandoori Items
Grilled dishes like tandoori chicken, paneer, or vegetables, marinated in yogurt and spices.
Soya Chaap
Grilled soya protein cooked in various flavorful styles.
Idli
Steamed rice cakes made from fermented batter, served with coconut chutney and sambar.
Veg Momos
Steamed dumplings filled with a mix of vegetables, a healthier alternative to fried snacks.
Shakarkand chaat
This Chaat is made with roasted or boiled sweet potatoes , which are loaded with vitamins A, B, AND C , manganese, fibre and iron . It has also been proven to be effective for weight loss.
Fresh Juice
Various fruit and vegetable juices, like watermelon, orange, or carrot, are popular street options.
Remember, while these options are relatively healthier, it's important to be mindful of hygiene and cleanliness when enjoying street food.